Symptoms to Expect When You Improve Your Diet

If I were asked which is the area of greatest misunderstanding and confusion in the field of nutrition, I would immediately be forced to reply that it is the failure to properly understand and interpret the symptoms and changes which follow the beginning of a better nutritional program.




What is meant by a better nutritional program?
It is the introduction of foods of higher quality in place of lower quality ones. For example, if a person replaces a protein rich food such as pork with beef, the beef may be considered the superior of the two due to its easier digestibility, lower and less saturated fat content, etc.; chicken is superior to beef and fish is superior to chicken because of its more rapid digestibility and lower saturated fat content. Lima beans, lentils, or chick peas, which are eaten at the same meal with vegetables are superior in all the nutrients needed to rebuild health.


As we go higher on the scale of quality, we begin to include protein rich food which may be eaten in the unfired state, such as cheese which is made from raw milk and unsalted. Then we ascend to the nuts and seeds which are eaten in the natural state (raw and unsalted).

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